Maria Pasquale, writer for Romeing Magazine

Maria Pasquale

Born to Italian parents, Maria always knew Rome was her destiny, although she was raised in Melbourne. With a formal background in political science and history, she is now a food and travel writer and contributes regularly to USA Today, The Telegraph, Condé Nast, CNN and Fodors. She has worked with major brands including Dubai One TV, Etihad, Starwood, Marriott, Rocco Forte Hotel Group, Baglioni Hotels, Google, Oslo and Paris Tourism Board and many others. Her popular and award-winning lifestyle blog, HeartRome is read in over 100 countries, has been featured in BBC, Vogue and RAI News among others and boasts a 30,000 strong social media following. Her first book, I Heart Rome (Smith Street Books) is a collection of recipes and stories and was released worldwide in November 2017. In Rome you’ll find her walking the streets of Trastevere, checking out the latest bar for an aperitivo or dining with friends.

Features, Hot Topics / News3 May 2018<5 March 2024

The luxury way to live the modern-day Dolce Vita in Roma

When I travel, comfort is top of mind, as is creating memorable experiences. If that sounds like you, these are the restaurants, bars, hotels and other places I cherish. This is how I eat, drink and explore and I’m happy to share them with you. Come with me, this is my luxury Rome.